Noni Tea 150g

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RM88.00

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Description

The noni plant is a source of antioxidants, Vitamin C, and potassium. Every part of the shrub – from leaves to roots, has been used to treat a variety of ailments.

Many of the medicinal benefits though are largely attributed to the fact that the noni plant is a source of phytonutrients – which have anti-inflammatory, anti-viral, and anti-bacterial compounds, known to boost the immune system as well as repair cellular damage.

Made from the leaves, noni tea contains antioxidants and works as an anti-ageing treatment. It is also beneficial for digestive issues and works as a cure for diarrhoea, nausea, vomiting, food poisoning, and intestinal worms. Some also say noni tea used externally is also beneficial for preventing greying for those with darker hair, as well as a hair-loss treatment.

Noni tea, a folk medicine and herbal remedy, comes from noni, a shrub or small tree also known as Great Morinda or Indian Mulberry. Noni, native to Southeast Asia, produces fruit throughout the year and grows along rocky shores and in forests. Noni tea utilizes the large leaves of the noni shrub, as well as the fruit, seeds, roots and barks. Health benefits of drinking tea made from noni leaves or noni juice.

Cancer Prevention

Compounds found in the noni fruit and noni tea improve the immune system and help fight cancer by stimulating white blood cells. In addition, a compound called xeronine that is found in noni promotes cell structure health and regeneration. The American Cancer Society reports that no scientific evidence exists to substantiate these claims; however, some research studies indicate a correlation between compounds in noni and the formation of cancerous tumours.

Skin Health

Noni fruit, from which noni tea is made, contains antioxidants, like selenium, which improve the elasticity of your skin and promote the health of your skin. The National Institutes of Health Office of Dietary Supplements indicates that selenium combines with protein in your body to create selenoproteins, which may prevent free radical damage to your cells, including the cells contained in the skin of your face. No scientific evidence exists to prove that noni has benefits to skin health.

Improved Digestion

A benefit of noni tea includes improved digestion. The Consumer Health Organization of Canada reports that noni fruit extracts trigger serotonin receptors, a compound found in your brain and the lining of your digestive tract. Serotonin regulates digestion, which makes noni tea beneficial in the treatment of digestive problems like diarrhoea, nausea and vomiting, intestinal worms and food poisoning. No scientific evidence exists to support noni tea’s effect on digestion.

诺丽植物是抗氧化剂,维生素C和钾的来源。灌木的每个部分 – 从叶子到根部,都被用来治疗各种疾病。许多药用益处主要归因于诺丽植物是植物营养素的来源 – 其具有抗炎,抗病毒和抗菌化合物,已知可增强免疫系统以及修复细胞损伤。

诺丽茶由叶子制成,含有抗氧化剂,可作为抗衰老疗法。它对消化问题也有益,可以治疗腹泻,恶心,呕吐,食物中毒和肠道蠕虫。有些人还说,外用的诺丽茶也有利于防止头发较深的人变灰,以及脱发治疗。

诺丽茶是一种民间药和草药,来自诺丽,一种灌木或小树,也被称为大莫琳达或印度桑树。诺丽原产于东南亚,全年生产水果,沿着岩石海岸和森林生长。诺丽茶利用诺丽灌木的大叶子,以及果实,种子,根和树皮。喝诺丽叶或诺丽果汁的茶的健康益处。

预防癌症

在诺丽果和诺丽茶中发现的化合物通过刺激白细胞来改善免疫系统并帮助对抗癌症。此外,在诺丽果中发现的一种叫做xeronine的化合物可促进细胞结构的健康和再生。美国癌症协会报告说,没有科学证据证实这些说法;然而,一些研究表明,诺丽果中的化合物与癌症肿瘤的形成之间存在相关性。

皮肤健康
制作诺丽茶的诺丽果含有抗氧化剂,如硒,可改善皮肤弹性,促进皮肤健康。美国国立卫生研究院膳食补充剂办公室表示,硒与人体内的蛋白质结合,产生硒蛋白,可以防止自由基对细胞的伤害,包括你脸上的细胞。没有科学证据证明诺丽对皮肤健康有益。

改善消化诺丽茶的好处包括改善消化。加拿大消费者健康组织报告称,诺丽果实提取物会引发血清素受体,这是一种在大脑和消化道内层发现的化合物。 5-羟色胺调节消化,使诺丽茶有益于治疗消化问题,如腹泻,恶心和呕吐,肠道蠕虫和食物中毒。没有科学证据支持诺丽茶对消化的影响。

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